Lead Sous Chef

Nusantara Automotive Β· πŸ“ Sleman Β· Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 14.000.000 – Rp 21.000.000 per month
Nusantara Automotive is seeking a talented and experienced Lead Sous Chef to join our team. As the Lead Sous Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining a clean and efficient kitchen environment. If you are passionate about culinary arts and have a strong leadership skills, we encourage you to apply.

πŸ“‹ Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure smooth food preparation processes.,Develop and implement new recipes and menu items to enhance customer satisfaction.,Train and mentor junior chefs to maintain high standards of food quality and safety.,Monitor food costs and inventory to ensure efficient use of resources.,Ensure compliance with health and safety regulations in the kitchen.,Manage kitchen staff schedules and ensure adequate staffing levels.,Collaborate with other departments to ensure seamless service and customer satisfaction.,Maintain a clean and organized kitchen environment.

πŸŽ“ Kualifikasi & Syarat

Minimum 5 years of experience as a Sous Chef or similar role in the culinary industry.,Proven track record of successfully managing kitchen operations and staff.,Strong leadership and team management skills.,Excellent knowledge of food safety and hygiene practices.,Ability to work under pressure and meet tight deadlines.,Strong communication and interpersonal skills.,Familiarity with local and international culinary trends and techniques.,Ability to work well in a fast-paced and dynamic environment.

πŸ› οΈ Keahlian

Menu development and cost controlFood safety and hygieneTeam leadership and managementInventory and procurement managementHealth and safety regulationsCustomer service and satisfactionTime management and organizational skills
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